Veggie Quinoa

Course Side Dish

Keyword Quinoa

Ingredients

  • 2 cups quinoa

  • 4 cups low sodium chicken broth

  • 2 cups mushrooms chopped

  • 1 bag of spinach chopped

Instructions

  1. Place quinoa and low sodium chicken broth into a medium size pot. Heat to a boil then reduce to a simmer and cover.

  2. Let cook for 15-20 minutes

  3. Pour olive oil and mushrooms into a large sauce pan.

  4. Sauté mushrooms for about 5-7 minutes. Pour in the bag of spinach and let cook for an additional 4-5 minutes

  5. Mix the veggies in with the quinoa and let sit for 3-4 minutes

  6. Portion into 1/2 cup servings