Kale Chips
Course Side Dish
Keyword kale, vegetarian
Servings 2 servings
Calories 140 kcal
Ingredients
3 cups Kale
3 tsp olive oil
1/2 tsp salt
Instructions
Preheat oven to 350 degrees
Line large baking sheet with aluminum foil
Spread 3 cups kale on baking sheet
Drizzle with olive oil and sea salt
Bake for 15-18 minutes