Amish Oatmeal

Course: Breakfast

Keyword oats

Prep Time 5 minutes

Cook Time 25 minutes

Total Time 30 minutes

Servings 10

Calories 139 kcal

Ingredients

  • 1 cup old fashioned oats

  • 1 cup quick quaker oats

  • 3 tbsp light nectar agave

  • 2/3 cup unsweetened almond milk

  • 3 tbsp grass-fed butter

  • 1 cup egg whites

  • 1 egg

  • 1/2 tsp salt

  • 2 tsp vanilla extract

Instructions

  1. Preheat oven to 350 degrees and grease 13x9 pan with coconut oil

  2. Combine all ingredients (oats, agave, melted butter, egg whites, salt, and vanilla extract) in a large mixing bowl

  3. Stir well then pour into greased pan

  4. Bake for 25-30 minutes or until edges are golden brown

  5. Let cool then break up into little crumbles

  6. Optional: top with warm almond milk, 2 tsp almond slivers and berries (not included in nutrition facts)